- Parma Location Parma
Discovering Parma’s castles and hills has never been so easy and fun! Enjoy a relaxing bike ride throughout the city.
Quick Details
HIGHLIGHTS: Calling all food enthusiasts who want to share their “how-is-it-made” experiences with fellow travelers from around the globe! Learn about PDO and prepare to become a food ambassador!
09:30 am: Departure from Parma towards the so-called Highlands. Visit a Parmigiano Reggiano cheese dairy and learn about every step of the natural making process that leads to the “birth” of the king of all cheeses. Enter the impressive aging rooms and walk among 5000 Parmigiano Reggiano cheese wheels. Taste cheese of different ages and savor how it improves over time.
To follow: Travel through the beautiful Parma countryside where the sea breeze crosses the hills and makes this area ideal for Parma ham making. Inside a Parma ham factory, follow the journey of this prestigious ham from careful meat selection until its meticulous aging. Taste the unique sweetness of Parma ham and other local cold cuts.
To follow: A good old trattoria is a must-stop for all foodies. In this traditional and cozy restaurant, try the best of what Parma cuisine can offer, matched with a nice glass of local wine. Your menu includes starters, tortelli d’erbetta (homemade pasta filled with ricotta cheese and spinach), seasonal dessert, a glass of Lambrusco wine, water, and coffee. The menu could vary according to the season. Should you have any dietary restrictions or food allergies, please inform us at the time of booking, and an alternative menu will be suggested.
To follow: Enter a 300-year-old mansion and smell the unique scent of Traditional Balsamic Vinegar. Listen to the story of a family that considers vinegar its most precious gift in life. Admire barrels filled with black gold, aged up to 25 years. Savor balsamic vinegar of different ages and discover unusual (and incredibly yummy!) recipes combining it with meat tartare, seafood, and desserts.
05:00 pm: End of the activities and drop off in Parma.